Librarika: New Arrivals

New Arrivals

Page 3 of 10

	Title	Authors/Editors	Publisher	Type	Copies
	Managing potentials in food and beverage control : a food and beverage control system Year: 1983 ISBN 13: 9780713107324 Call No: 647.95068 GUM 1983	Gummer, Horst	Edward Arnold (Publishers) Ltd.	Books	1
	Food and beverage control Edition: 2nd Year: 1990 ISBN 13: 9780133232395 Call No: 642.40681 KEI 1990	Keister, Douglas	Prentice Hall, Inc.	Books	1
	Food and beverage management Year: 1973 ISBN 13: 9780408701587 Call No: 647.95068 FEA 1973	Fearn, David	The Butterworth Group	Books	1
	Food and beverage service Edition: 4th Year: 1994 ISBN 13: 9780340611524 Call No: 647.95068 LIL 1994	Lillicap, Dennis Cousins, John	Hodder & Stoughton	Books	1
	The student's guide to food and drink Year: 1990 ISBN 13: 9780340575328 Call No: 641.874 COU 1990	Cousins, John Durkan, Andrew	Hodder & Stoughton	Books	1
	Successful beverage management : proven strategies for the on-premise operator Year: 2001 ISBN 13: 9780945562276 Call No: 647.95068 PLO 2001	Plotkin, Robert Goumas, Steve	BarMedia	Books	1
	Club operations and management Year: 1979 ISBN 13: 9780843607831 Call No: 658.916479 WHI 1979	White, Ted	Van Nostrand Reinhold Company	Books	1
	A modern guide to foodservice equipment Edition: Revised Year: 1985 ISBN 13: 9780442208375 Call No: 647.95068 AVE 1985	Avery, Arthur	Van Nostrand Reinhold Company	Books	1
	The hotel and restaurant business Edition: 4th Year: 1984 ISBN 13: 9780843622717 Call No: 338.476479 LUN 1984	Lundberg, Alda	Van Nostrand Reinhold Company	Books	1
	The professional housekeeper Edition: 3rd Year: 1989 ISBN 13: 9780442205120 Call No: 648 SCH 1989	Schneider, Madelin Tucker, Georgina	Van Nostrand Reinhold Company	Books	1

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