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  Title Copies
The horse and his boy 
Year: 1994 
Call No: FIC 823.91 LEW 
Managing bar and beverage operations 
Year: 1991 
ISBN 13: 9780866121132 
Call No: 647.95068 KOT 1991 
Events management 
Edition: 2nd 
Year: 2006 
ISBN 13: 9780750665339 
Series: Events Management Series 
Call No: 394.2068 EVE 2006 
White fang 
Year: 1994 
Call No: FIC 823.91 LON 1994 
Food and beverage control 
Edition: 2nd 
Year: 1990 
ISBN 13: 9780133232395 
Call No: 642.40681 KEI 1990 
The school at the chalet 
Year: 1999 
Call No: FIC 823.912 BRE 1999 
Managing potentials in food and beverage control : a food and beverage control system 
Year: 1983 
ISBN 13: 9780713107324 
Call No: 647.95068 GUM 1983 
Human resource management : gaining competitive advantage 
Edition: 3rd 
Year: 2000 
ISBN 13: 9780072285184 
Call No: 658.3 NOE 2000 
The thirty nine steps 
Year: 1994 
Call No: FIC 823.912 BUC 1994 
A modern guide to foodservice equipment 
Edition: Revised 
Year: 1985 
ISBN 13: 9780442208375 
Call No: 647.95068 AVE 1985