Larousse gastronomique recipe collection : meat, poutry and game
Book Stores
Type
Book
Authors
Category
Publication Year
2004
Publisher
Description
535 p. : col., ; 21 cm
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
380 | 1 | Yes |